Cooking with Terra das Lanchas
Explore our recipe suggestions and discover how Terra das Lanchas' organic olive oil can elevate your dishes with authentic Mediterranean flavors!
A typical Portuguese dish where the cod is covered with a cornbread crust.
A creamy blend of vanilla and extra virgin olive oil, offering a unique balance of sweetness and savory depth for a refreshing twist on classic ice cream.
A delicious blondie made with olive oil and walnuts, topped with a smooth cocoa glaze.
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Creamy ricotta with garlic oil, olives and toasted dried fruits. Ideal to serve with fresh bread.
Perfect as a starter or side dish, this is a healthy and flavourful option.
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